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Black Diamond Chef Base Refrigerator, 4 Drawers, 15.9 cu ft, in Stainless Steel

SKU: USCB-72

Category: Refrigerator

Certifications:

cETLus Listed

Standard features

  • Boasts a 15.9 cu ft capacity for ample storage needs
  • Equipped with a 1/5 horsepower side-mounted compressor for efficient cooling performance
  • Constructed with heavy-duty stainless steel exterior, top, and drawers for lasting durability
  • Maintains a temperature range of 33° to 40°F for optimal preservation
  • Features four stainless steel drawers for organized refrigerated storage
  • Each drawer accommodates two full-size food pans, providing flexible storage
  • Equipped with four 4-inch swivel locking casters for easy mobility and cleaning
  • Measures 72.4"W x 32.1"D x 25.9"H to fit standard chef lines and prep areas
  • Backed by a two-year parts and labor warranty and five-year compressor warranty
  • Certified by cETLus and ETL Sanitation, ensuring commercial foodservice safety and compliance
  • Slide-out compressor allows easy maintenance and service access
  • Foamed-in-place polyurethane insulation improves thermal efficiency
  • Holds up to 1100 lbs on top to support commercial kitchen equipment
  • V-edge stainless steel top design helps control spills and improve work surface hygiene

Description

The Black Diamond Refrigerated Chef Base is expertly crafted to meet demanding foodservice environments, combining durability, efficiency, and versatility in one professional-grade appliance. Its 15.9 cu. ft. capacity and four spacious stainless steel drawers provide ample, organized refrigerated storage, accommodating up to eight full-size food pans, making it ideal for busy commercial kitchens, prep stations, and chef lines requiring continuous ingredient access. The robust stainless steel exterior, worktop, and V-edge design resist scratches and spills, ensuring easy cleaning and long-lasting aesthetic appeal in high-traffic settings. An advanced, side-mounted slide-out compressor paired with eco-conscious R290 refrigerant delivers consistent, energy-efficient cooling while supporting sustainable kitchen operations and straightforward routine maintenance. Precision temperature control is maintained between 33°F and 40°F with an electronic, fully automatic controller, safeguarding food freshness and safety at all times. The chef base refrigerator supports up to 1100 lbs of heavy kitchen equipment, transforming valuable workspace while reducing clutter and improving workflow efficiency. Four-inch swivel casters, two of which lock for stability, provide easy mobility and positioning, further contributing to a hygienic, flexible workspace. Insulated with high-efficiency foamed-in-place polyurethane, the cabinet maintains optimal thermal retention for reduced energy use and lower costs. Safety and regulatory compliance are assured with cETLus and ETL Sanitation listings, fortifying quality standards for commercial establishments. The unit operates at 115V with a NEMA 5-15P plug, is free from BPA and PFAS, includes two removable interior racks for added versatility, and features a reliable automatic defrost system. Routine care is simple: clean with nonabrasive cleaner and always wipe in the direction of the stainless grain. Black Diamond backs this chef base with a two-year warranty on parts and labor and a five-year compressor warranty, providing lasting peace of mind in fast-paced kitchen environments.