Engineered for reliability and efficiency, the Black Diamond Thermostatic Gas Griddle embodies the perfect balance of performance and value—tailored for busy commercial kitchens. Crafted from durable stainless steel, this commercial gas griddle is designed to withstand the rigors of daily use in restaurants, diners, and fast-casual establishments. The 24-inch griddle features a smooth steel plate that ensures even heat distribution, delivering consistent cooking results across its surface. Equipped with independent controls, this thermostatic griddle allows chefs to prepare multiple items simultaneously, making it perfect for cooking a variety of foods such as burgers, pancakes, eggs, and bacon. Powered by a total of 60,000 BTUs, it offers a broad temperature range from 200° to 450°F, providing versatility for various cooking tasks. The compact design is ideal for countertop use, maximizing kitchen space while delivering a substantial cooking surface. With a 20-inch cooking depth, this griddle offers ample space for high-volume cooking. Manual ignition and controls provide ease of use, while the rear NPT gas connection ensures a secure, efficient gas supply. Designed for natural gas, this griddle also features a grease trough and stainless steel drip tray for easy cleaning. It is field convertible to liquid propane, offering flexibility for different kitchen setups. Robust construction includes splash guards and a stainless steel front for enhanced durability and functionality. AB1200 compliance and cETL and ETL-Sanitation listings ensure high standards of safety and sanitation. Covered by the Black Diamond One-Year Limited Warranty. Black Diamond is the value-driven choice for commercial-grade gas cooking equipment, offering both standard and heavy-duty options that surpass other value brands. Black Diamond also offers specialty refrigeration for unique cooling applications. From high-performance gas ranges, fryers, and griddles to specialty refrigeration such as open-air merchandisers, chest freezers, and ice cream cabinets, Black Diamond provides durable, cost-effective solutions to meet every kitchen's needs.
- Constructed from stainless steel and cast iron for durability
- Delivers 60,000 BTUs for powerful cooking
- Equipped with 2 burners for efficient cooking
- Manual control knobs deliver operator-focused precision
- Designed for natural gas utility
- Freestanding design supports flexible placement on any countertop
- Manual ignition type ensures fast setup and secure operation
- Temperature range from 200°F to 450°F for versatile cooking
- Certified with cETL and ETL for safety and compliance
- Covered by the Black Diamond One-Year Limited Warranty
- Ideal for high-volume cooking in restaurants, cafeterias, and diners
- Provides even heat distribution for consistent cooking results
- Easy-to-clean design with drip tray, splash guards, and grease trough
- Perfect for cooking burgers, pancakes, and more